Hey Florian, what do you feed your turkeys?

Our farmers, our Farmily! This time, the Hehenberger family from Oed-Öhling in Lower Austria takes us to the place their turkeys call home. In the video, the family shares personal insights into their everyday life as a WECH partner farm and shows what truly matters in turkey farming: experience, care, and a good instinct for the animals.

In two modern barns, the turkeys are looked after from the first to the last day. Daily care plays an important role, as does the right feed. Rich in crude fibre, with hay pellets or hay cobs, and of course GMO-free — that’s how the Hehenberger farm ensures the animals are well cared for.

What makes working with WECH so special? For the Hehenberger family, it is above all the close connection: short distances, personal contacts, and a reliable partnership. Because a good partnership is not created on paper, but through daily exchange — from person to person, and with a lot of heart for agriculture.

An honest look behind the barn doors and another great example of why our farmers are such an important part of the WECH Farmily.